Pastrami, Tomato and Coleslaw on Rye

When I was reading Sophia's blog yesterday, I got inspired to make a pastrami sandwich on rye with coleslaw. I picked up some pastrami while grocery shopping today and I was so excited to get home and make lunch. This sandwich took no more than five minutes to make, and it was hearty and delicious. I loved the combination of the soft bread, crunchy coleslaw, and the tangy sauce with the tomato and pastrami. This may just be my new favorite sandwich. I loved it! Thanks for the inspiration Sophia.

Pastrami, Tomato and Coleslaw on Rye:

Recipe and photos by For the Love of Cooking.net

Inspired by Sophia and her tasty looking sandwich

2 pieces of light rye bread

3-4 pieces of pastrami

1 handful of coleslaw (shredded cabbage and carrots)

Tomato slices

2 tbsp ketchup

1 tbsp low fat mayonnaise

1 tsp sweet pickle relish

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© Ken for MobiPre.COM | mobipre's posterous